Ochre - Cairns restaurant specialising in Australian seafood, Australian game meat, bush food and regional Australian cuisine.With head Chef Craig Squire at the helm Ochre is the most highly awarded Cairns Restaurant and Cairns Caterers for conferences, event management, weddings and special occasions.

The restaurant is very actively involved with the tourism sector, and regularly join forces with regional and state tourism bodies to host famils, chef exchanges, trade journalist programmes, cuisine exhibitions and concept catering.